Nimbu Pani, also known as lemonade or limeade, is a refreshing and popular beverage originating from India. It is a simple yet delightful drink made by combining freshly squeezed lemon juice, water, sugar or other sweeteners, and a pinch of salt. The mixture is typically stirred or shaken well to ensure the flavors are evenly distributed. Nimbu Pani is cherished for its ability to quench thirst and provide relief in hot and humid weather. The tangy and citrusy taste of the lemon juice, balanced with the sweetness of the sugar and the hint of salt, creates a revitalizing and cooling effect when consumed. It is often served chilled or over ice, making it even more refreshing
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